How to prepare the milk with milk

Here is the full recipe for preparing the milk with milk:

the components:

250 g semolina

8 ml, mixed oil and butter

7 g chemical yeast

A little soft yeast

طريقة تحضير الحرشة بالحليب

Teaspoon salt

1 tablespoon of rough sugar

20 ml milk

How to prepare:

In a bowl, put semolina, oil and butter, and serve well.

Melt the soft yeast in milk and add all the ingredients to the semolina.

Everyone quickly mixes without the dough.

Let the dough relax until it mixes with milk.

Form balls of dough and cook.